Do you need an excuse to go for a nice woodland wander? Do you love gardening and want to yield a tasty bounty but don’t really have the time or space to do so? It’s time to look to the woods! Come learn about seven edible plant and mushroom varieties native to Michigan that you can forage for; some may even be right in your backyard. Presenter Amber Garrison goes over their identification, habitat and easiest ways to cook with them. One of the best ways to get to know and love your forest is through your stomach!